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The finest handcrafted cakes, cheesecakes and pies in North Carolina are available for pre-order

Walk by The Bistro at Duplin Winery's kitchen, and you may be lucky enough to catch a whiff of buttery goodness with soft vanilla notes and hints of cinnamon or chocolate blending into a mouth-watering aroma. That's when you know Chef Tabatha is in the middle of creating another one of her delectable, gourmet desserts.

Lovingly handcrafted, Chef Tabatha's sweet gourmet specialties are always in popular demand from customers throughout North Carolina. People will travel for hours to pick up one of her specialty cheesecakes to share with friends and family during the holidays.

This season, Chef Tabatha is offering a variety of choices from ten cakes, ten cheesecakes and four pies that you may pre-order for pick up at Duplin Winery at Rose Hill. Or, you can select from several of her ready-made options that are available online.

To place your order, call 800-774-9634 and let our customer service team know which delicious dessert you would like to order. Can't pick just one? Order a couple of different options; they are all superb. Pre-orders will close based on inventory availability. Order early!

Pick-up is only at our Rose Hill location; not available in North Myrtle Beach.

Each dessert serves 10 to 12 people.

Easter Dessert Menu


  • Lemon Pound Cake: $30
    Bundt cake with lemon glaze
  • Strawberry Cake: $35
    4 strawberry layers, cream cheese icing
  • Hershey Bar Cake: $35
    4 chocolate layers, chocolate chip whip icing
  • 13 Layer Chocolate Cake: $42
    Yellow cake, chocolate butter cream icing
  • Pineapple Cake: $35
    4 vanilla layers, cream cheese icing
  • Coconut Cake: $35
    4 vanilla layers, toasted coconut cream cheese icing
  • Oreo Cake: $35
    4 layers, cream cheese icing
  • Red Velvet Cake: $35 or $42 (Nuts)
    4 layers, cream cheese icing, can be topped with nuts
  • Carrot Cake: $35 or $42 (Nuts)
    4 layers, cream cheese icing, can be topped with nuts
  • Key Lime Cake: $35 or $42 (Almonds)
    4 key lime layers, cream cheese icing, can be topped with almonds


  • Plain Cheesecake: $40
    Sour cream topping
  • S’moreo Cheesecake: $40
    Marshmallow and chocolate ganach
  • Strawberry Cheesecake: $40
    Strawberry inside of filling, cookie crunch on top
  • Carrot Cake Cheesecake: $45
    Two carrot cake layers, cream cheese icing
  • Peachy Dream Cheesecake: $45
    Peaches inside of filling layered with cake and cheesecake. Topped with wine whipped cream.
  • Oatmeal Cream Pie Cheesecake: $45
    Two oatmeal cream pie cake layers, cream cheese icing
  • Strawberry Crunch Cheesecake: $45
    Two strawberry cake layers, cream cheese icing
  • Orange Creamsicle Cheesecake: $45
    Two orange cake layers, cream cheese icing
  • Lemon Crunch Cheesecake: $45
    Two lemon cake layers, lemon crumble icing
  • Key Lime Cheesecake: $45 or $50 (Nuts)
    Two key lime cake layers, cream cheese icing, can be topped with nuts


  • Apple Pie: $30
    Deep dish pie with granny apple
  • Sweet Potato Pie: $35
  • Coconut Pie: $35
  • Pecan Pie: $35

To place an order, call 800-774-9634 to pre-order the cake or pie of your choice.

Dessert pick up is only available at our Rose Hill, NC location. Not available in North Myrtle Beach.

Want to keep a menu handy? You can download it to your phone or computer.

Easter Dessert MenuEaster Dessert Menu

In a rush and didn't pre-order? Purchase this ready-made cheesecake by Chef Tabatha.

Plain Cheesecake
Sour cream topping

Chocolate CheesecakeChocolate Cheesecake

Chocolate Cheesecake
Chocolate Decadence

Cinnamon Roll CheesecakeCinnamon Roll Cheesecake

Cinnamon Roll Cheesecake
Exquisitely Delish

Gingerbread CheesecakeGingerbread Cheesecake

Gingerbread Cheesecake
Vanilla wafer crust topped with cream cheese icing and gingerbread men

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