Recipe: Muscadine Pineapple & Habanero Dip

From: Duplin Winery

Ingredients:
  • 1 (8oz) block of cream cheese, softened
  • ½ jar of Duplin’s Muscadine Pineapple & Habanero Salsa
Directions:
  1. Mix together cream cheese & salsa (use a hand mixer for best consistency.)

  2. Serve on your favorite crackers!
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