Recipe: Duplin Whiskey Sour

From: Duplin Winery

Ingredients:
  • 1 ounce whiskey
  • 3 tablespoons simple syrup
  • 2 tablespoons lemon juice
  • ¼ cup Duplin Black River Red wine
  • 1 Mason jar and lid
  • Ice cubes
Directions:
  1. Pour whiskey, simple syrup, lemon juice and a few cubes of ice in to the Mason jar.
  2. Screw on the lid and shake gently five or six times.
  3. Add more ice to the jar.
  4. Top off with Black River Red wine.

Makes 1 serving.

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