Recipe: Cotton Candy Rum Spritzer

From: Duplin Winery

Ingredients:
  • 4 ounces of Duplin Cotton Candy blush wine
  • 1½ ounces white rum
  • 3½ ounces cranberry juice
  • Juice of one tangerine or mandarin orange
  • Sparkling water or lemon-lime soda
  • 1 orange twist
Directions:
  1. Pour Duplin Cotton Candy blush wine, cranberry juice, rum and tangerine or mandarin orange juice in a large glass and stir until combined.
  2. Fill a large wine glass or a high-ball glass with ice. 
  3. Add cocktail mixture to the glass until the glass is about two-thirds full.
  4. Top the cocktail with a splash of sparkling water or lemon-lime soda.
  5. Garnish with the orange twist.
  6. Makes 1 serving.

 

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