Recipe: Frank's Favorite Salad

From: Duplin Winery

Ingredients:
  • 5 ounces fresh arugula
  • 2 medium oranges, peeled, halved and cut into 1/4- to 1/2-inch thick slices
  • ½ cup golden raisins
  • ½ cup sliced almonds
  • ½ cup pomegranate seeds
  • ½ cup shaved parmesan cheese
  • ¼ to ½ cup Duplin Gourmet Muscadine Orange Poppy Seed Dressing
Directions:
  1. Place half of arugula in a large salad bowl.
  2. Top arugula with half of the orange slices, half of the raisins, half of the almonds, half of the pomegranate seeds and half of the Parmesan cheese.
  3. Drizzle with 2 to 3 tablespoons Duplin Gourmet Muscadine Orange Poppyseed Dressing.
  4. Scatter remaining arugula in salad bowl. Arrange the remaining orange slices over the arugula. Scatter on the other half of the raisins, then the almonds and then the pomegranate seeds.
  5. Drizzle with 2 to 3 tablespoons Duplin Gourmet Muscadine Orange Poppyseed Dressing. Scatter remaining parmesan shavings over the salad.
  6. Gently toss at the table and serve.
  7. Makes 4 side salad servings or 2 main-course salad servings.
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