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Carol’s Easy Crockpot Christmas Red Roast

Ingredients

• 1 bottle Duplin Winery’s Christmas Red
• 1 rump roast or Boston butt
• 1 can of cream of mushroom soup
• 2 tsp garlic powder
• 2 tbsp toasted sesame seeds
• 1 tsp of salt
• 1 tsp black pepper

Directions

1. Combine all ingredients in crockpot.
2. Cook on low for 10 hours.


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