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• ¼ cup simple syrup
• 1 orange, sliced
• Ice cubes
• 1 pint to 1 quart club soda, chilled
• zest of 1 orange
• 1 tbsp lemon juice
• 1 bottle Duplin Burgundy wine, chilled


1. Put the orange zest, orange slices, lemon juice and syrup in a pitcher, add wine a few ice cubes and stir.
2. Add club soda to taste, depending on how diluted you like your wine.
3. Serve in wine glasses.

Serves 4.


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