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Sweet Bean Soup for Crock Pot
Compliments of Bill Lowenthal

Ingredients

• ½ bag Northern beans (dry)
• 2 cups water
• 2 (8oz) cans tomato sauce
• Lawry’s seasoned salt
• ground black pepper
• 2 medium potatoes, diced
• 2 carrots, shredded
• 2 small onions, diced
• Diced ham, to taste
• 2 cups Duplin Hatteras Red

Directions

1. Soak beans overnight in enough water to cover.
2. Drain beans, put in crock pot and add all other ingredients. Stir. Cook on low for 5-8 hours.

Serves 4.


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