Spiked Peach Iced Tea
Hard iced teas are all the rage, but don't bother buying the stuff in a can. Spiked ice tea is so easy to make. This recipe is full of juicy peach flavor and double punch of peach wine and vanilla vodka or whiskey.
Ingredients:
- 2 cups brewed, unsweetened black tea, brewed strong and at room temperature)
- 2-4 tablespoons Peach Bellini Sweetzer mix
- 2 cups Duplin Cotton Candy Peach wine, at room temperature
- 3 cups sliced frozen or fresh peaches
- ½ cup vanilla whiskey or vanilla vodka (optional)
- 1 fresh lime, sliced into thin wheels
- Extra fresh peach and lime slices for garnish
Directions:
- Pour iced tea into a large pitcher.
- Add Peach Bellini Sweetzer mix 1 tablespoon at a time to unsweetened tea until tea is sweet and peachy to your taste.
- Add Duplin Cotton Candy Peach wine to the ice tea.
- Add peach slices to the tea mixture.
- Refrigerate the tea until well chilled.
- Remove tea from the refrigerator and stir in vanilla whiskey or vodka, if using.
- Add the sliced limes to the tea.
- Fill glasses with ice. Pour tea into the glass.
- Garnish with fresh peach and lime slices.
- Makes 6 servings.
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