“We are endlessly grateful to our Duplin family of customers for helping us make this partnership with the Alzheimer’s Association possible,” Duplin winemaker Gray Fussell said. “And we were honored to walk side-by-side with them as we continue on the path to a cure for Alzheimer’s”
A single late frost between temperate days and nights can set back a harvest by at least three years. That means fewer bottles of your favorite Duplin wines. How do you save a grape vine from freezing to death during one of spring’s surprise cold snaps? “We fight ice with ice,” Duplin vineyard manager Juan Carlos Mungia said.
The grilled mozzarella tomato sandwich recipe that Duplin “Dine & Wine” host Frank created using his air fryer rivals the iconic tomato and mayo sandwich, especially if you’re a fan of dipping a grilled cheese sandwich into tomato soup.
Our locations showcase romance, simplicity and beauty. Whether you walk down one of our ‘vineyard’ aisles with the sweet Muscadine aromas or opt for an indoor, intimately lit affair, we will provide exceptional and personalized service.
This time of year is our favorite at Duplin Winery as we gather with family and friends and remember what we are most thankful for. We’ve got a list of delicious Thanksgiving desserts that you won’t want to miss out on this year, each one made especially with Duplin Winery in mind.
Many of us are so excited to find so many wines that we enjoy when visiting our favorite winery (Duplin) that we fill our carts- then our cars. We arrive home and discover that we need to find a place to store it. Storing wine safely ensures that it will taste the same over the days, weeks and months ahead.
Planning a brunch always seems like a great idea until you realize all of the steps that need to be taken to make it a success. The weekends are a time for fun, family, friends and making new memories. We’re here to share with you some easy tips to throwing a stress-free brunch.
Jonathan and Dave reminisce on their favorite family memories at Duplin Winery. Watch this video as they talk about how the dinner theatre shows first began at Duplin Winery. At first it didn’t seem like the best idea!
Stay tuned to our website as Jonathan and Dave tell you the good, the bad and the ugly of Duplin Winery in our video series.
Cinco de Mayo is just a few days away and we’re helping you prepare for the festivities! Duplin’s Margarita Sweetzer made with Carlos wine is the perfect frozen treat. Simply add Carlos wine, Margarita Sweetzer Mix, ice and serve.
Jonathan and Dave reminisce on their favorite family memories at Duplin Winery. Watch this video as they talk about the first ever Grape Stomp at Duplin Winery.
Stay tuned to our website as Jonathan and Dave tell you the good, the bad and the ugly of Duplin Winery in our video series.