Duplin Dogs

Name: Duplin Dogs
Brand: Duplin Winery
Availability: InStock

Little Smokies taste good, right? So, we decided to turn them into big smokies by simmering full-size hot dogs in sweet, smokey sauce and then plopping them on a bun with plenty of yummy toppings like candied jalapenos and corn chips. After tasting these Duplin Dogs, you may never just boil or steam hot dogs in water again.

Recipe

Ingredients:

1½ cups Duplin Pelican Red
2/3 cup light brown sugar
½ Duplin Gourmet Muscadine Carolina Mustard Sauce
¼ cup Duplin Gourmet Cherry Balsamic Grilling Sauce
½ cup ketchup
½ cup water
8 jumbo hot dogs
8 hot dog buns, toasted
Toppings: sauteed sliced onions, candied jalapenos, corn chips, sauerkrauts, Duplin Gourmet Muscadine Red Pepper & Onion Relish

Directions:

Combine wine, brown sugar, Duplin Gourmet sauces, ketchup and water in a large shallow skillet. Bring mixture to a simmer and allow sauce to reduce until thickened until it coats the back of a spoon.
Add hot dogs to the sauce and cook them until heated through, about 10 minutes.
Set up a self-service hot dog bar with dogs in wine sauce, toasted buns and toppings.
Makes 8 servings.