When it comes to cocktails, it doesn’t get much easier than Jell-O shots and big pitchers of red sangria.
Just ask Kim at our North Myrtle Beach location. If you’ve ever done a wine tasting led by Kim, you know that she has a knack for getting the most out of a bottle of Duplin wine. Blackberry and Sangria are two of her favorites for drink recipes.
You can't go wrong with a burger on Memorial Day, especially one that is perfectly tender and juicy, with a touch of smokiness and plenty of beefy flavor to go with your favorite glass of Duplin wine.
The best chili recipes are easy, serve up spicy heat and make enough for a few meals so you don’t have to cook every night of the week. That’s why we love Art’s Easy Firehouse Chili recipe.
Since you can't go out for Japanese Hibachi right now, grab your Wok and make your own Hibachi at home. When you get ready to eat it, mix up a batch of our Super Yummy Yum Yum Sauce to dip, or pour over your creation!
Hurricane season will be here before you know it. So one of your favorite bartenders here at the North Myrtle Beach location, Matt, has come up with a great recipe to "tide" you over on those windy, rainy, days.
An orange, mango twist on the Martini, to help with the pressures of being quarantined in one's house all day. (We suggest at least one an hour)
Are you missing Duplin and the fun we have during our wine tastings? We certainly miss you. Since we can't spend time together at one our wine tastings, we thought that you might like to enjoy a virtual wine tasting while you are home.
